Growing Saffron
We’re experimenting with growing saffron in Florida. And while saffron is not typically known to come from Florida, we hope to someday change that.
But for now, we’re still learning and growing, as human beings and responsible saffron growers.
Saffron Season 1
We started with 100 corms (bulbs) and more sandy soil than we knew what to do with.
We beefed up the mix with organic soil and organic manure and experimented with different pH levels, planting depths and even different growing environments.
We tested four batches using plastic containers to help control certain conditions and grew on batch in the soil without any boundaries or barriers.
In the end, we learned as much about what not to do as we did what to stick with to try our hand at season 2.
See our gallery below for photo highlights.
Saffron Season 2
We decided to expand a little for season 2 going with 1,000 corms this time.
We moved to more organized rows this time and raised them to allow for more drainage. We also worried about moles or voles so we experimented with a type of mesh underliner on one of our rows just to see if it would influence animal behavior or impact plant growth in any way.
See our gallery below for photo highlights.
Saffron Season 3
For season 3 we decided to up our game entirely. We brought in another 5,000 corms and transplanted our initial 100 which had multiplied into over 450 corms since season one while also keeping the 1,000 corms from season two. That made for a total of around 6,500 saffron bulbs going into the ground.
That called for breaking out the tiller to prep a larger area for planting. We also experimented further with underlining, this time opting for a landscaping version. We also tested the effects of using organic fertilizer.
We will know the results when that crop comes to full bloom in December of 2022.
See our gallery below for photo highlights.